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Trim Guide
Trim B
- Backbone off
- Bellybone off
- Back fins off
- Collar bone off
- Anal fin off
Trim C
- Backbone off
- Bellybone off
- Back fins off
- Collar bone off
- Anal fin off
- Belly fin off
Trim D
- Backbone off
- Bellybone off
- Back fins off
- Collar bone off
- Anal fin off
- Belly fin off
- Belly trimmed
- Pin bone out
- Back trimmed
- Tail piece off
Trim D+
- Backbone off
- Bellybone off
- Back fins off
- Collar bone off
- Anal fin off
- Belly fin off
- Belly fully trimmed
- Pin bone out
- Back trimmed
- Tail piece off
Trim E
Medium Skin
- Backbone off
- Bellybone off
- Back fins off
- Collar bone off
- Anal fin off
- Belly fin off
- Pin bone out
- Back trimmed
- Tail piece off
- Skin off
Trim E
Deep Skin
- Backbone off
- Bellybone off
- Back fins off
- Collar bone off
- Anal fin off
- Belly fin off
- Pin bone out
- Back trimmed
- Tail piece off
- Skin off
- Fatline max. 3 cm.
Trim F
- Backbone off
- Bellybone off
- Back fins off
- Collar bone off
- Anal fin off
- Belly fin off
- Pin bone out
- Back trimmed
- Tail piece off
- Skin off
- Fatline completely removed
Products
Fresh & Frozen Salmon
Smoked Salmon
packaging